American and Chinese Cuisine

Hey guys, so there are countless differences between American and Chinese cuisine countless means  many and cuisine refers to a style of cooking and eating that is specific to a particular region.

For example, Americans typically put food on their plates in big chunks, for example hamburgers it’s one big chunk of food or a steak or a huge piece of chicken or a huge piece of fish,so you know we need knives and forks to cut it.

But in China, everything is already cut into nice littel pieces,so all you need to do is to take your chopstick and put it in your mouth.What are some other differences that you can think of between American and Chinese cuisine.Let me know in the comments

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